Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy has the answer.

We’ve worked with (and eaten!) enough cream cheese frosting to know what makes the very best batch. Cream cheese frosting should be tangy, rich and velvety, with a texture that’s smooth enough to ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If there’s one thing I never get tired of, ...

Mastering a cake recipe shouldn’t be intimidating, yet if you’ve ever attempted a cake from scratch — or at least watched a season or two of “Bake Off” contestants sweat it out in the tent — then ...