The executive chef of New York City's Scarpetta makes a kid-friendly dish from the restaurant menu. The executive chef of New York City’s Scarpetta makes a kid-friendly dish from the restaurant menu.

We’ll get right to the point. Yes. Toasting nuts at home is worth it. In fact, it’s more than worth it, and if you don’t know how to toast nuts, we’ll teach you. Because toasting nuts at home will ...

AMONG THE BASIC preparations found in French bakeries is a pastelike mixture of eggs, ground almonds, butter and sugar known as frangipane. Commonly used as a filling for fruit tarts or other pastries ...

Toasting nuts is quick and easy, and significantly intensifies their flavors. The only tricky part is that some varieties–especially pine nuts–can turn from perfect one minute to too dark the next, so ...

Perfect to make Mom on Mother's Day, or any time of the year, our mouthwatering Almond French Toast Bake is so creamy and delicious you'll want to eat the entire thing by yourself. Luckily, there's ...

1 pound cherries, berries or chopped stone fruit or bananas (you can use frozen fruit; simply thaw and drain well before using) 1. In a medium saucepan, heat the cream and orange zest over medium heat ...