Roast whole garlic heads or individual cloves in the oven to give the ingredient a sweeter and more mild flavor.

Let us be the first to confess that we go rogue with recipes all the time when it comes to garlic. If it calls for two or three cloves, you bet we’re using five or six. Since garlic has such a sharp ...

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This all-from-scratch recipe for Fire Roasted Spaghetti Sauce is full of rich flavor and vibrant color. The recipe calls for fresh and healthy ingredients that combine to make the best spaghetti sauce ...

Oven Roasted Baba Ganoush is a simple and healthy spread that is so full of flavor. It may be your new favorite way to eat ...

Properly made, comfort food is an art. Mashed potatoes are no exception — and, let’s face it, the Thanksgiving table simply isn’t complete without them. And though personal preference may have a lot ...

There are few components of the Thanksgiving meal that cannot be improved by a clove or five of roasted garlic. Though it’s not a part of the usual sage/rosemary/thyme flavor profile, there’s no way ...