Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India. While traditional idli involves hours of soaking, fermenting, and steaming, ...

Watch chef Sneha Nair make Idli with a twist, learn how to make Chicken Kheema Idli-steamed idlis stuffed with chicken mince ...

Google Doodle honours idli, South India’s iconic steamed dish, celebrating its cultural significance, health benefits, and ...