What’s your take on buns? “The potato bun is the winner. Brioche, as fancy as it sounds, does not structurally hold up at all. It’s made of nothing but eggs and butter. So basically, you put a ...

The final reason In-N-Out's smash burger tastes as good as homemade is because it's always made fresh to order. The chain ...

In-N-Out has more than 400 restaurants across the U.S. − including nearly 300 in California alone − and another 35 are ...

In-N-Out Burger continues to make waves across America with its steady expansion beyond the West Coast. The beloved burger ...

When you're ready to cook your burger, head to the Cooking Pot in the middle of the island. Equip the ingredient you want to add to the pot, and then interact with the pot to add it to the mix.