The "vein" running along the back of the shrimp is actually its digestive tract. It's not harmful to eat, but most cooks ...

Let’s be honest: Shrimp are great when you don’t have to deal with them in their raw glory. All those little legs and shells and veins — who wants to mess with that slippery stuff? Fortunately, ...

Deveining shrimp is a neccesary evil of preparing the seafood, but it can be made much easier than you think by using this ...

Q: When a recipe calls for cooking shrimp with shells on, what’s the best way to devein them? — Elizabeth Kampa, Livonia, Mich. A: There are many fancy kitchen gadgets for deveining shrimp. Although ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...