Add Yahoo as a preferred source to see more of our stories on Google. I didn't want to get too ahead myself because I knew fresh ube isn't that easy to find in the U.S. But even though I wasn't able ...
Taste of Home on MSN
Tam To’s fudgy sweet potato brookies
These sweet potato brookies are rich, fudgy and decadent without using any butter, refined sugar or cocoa powder. This recipe ...
Is your Easter dinner menu set? Let me throw you a curveball. As I write this, I am looking out at the ocean from our rental house on the beautiful island of Kauai. One of the pleasures of cooking ...
Now that it's sweater season and pumpkin spice is everywhere, it's time for sweet potatoes to get some spotlight. How you cook them determines whether they emerge silky-soft for a classic casserole, ...
There’s something alluring about purple food. Maybe that's one of many the reasons why ube (pronounced ooh-bay), the heirloom produce of the Philippines, has been a flavor celebrated in the food world ...
Sweet potatoes are almost too good to be true. They’re both delicious and packed with nutrients. On top of that, they’re incredibly versatile and come in various colors and textures. Generally ...
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