Soft, buttery cake with a fine crumb and rich vanilla flavor. Main ingredients: flour, butter, sugar, eggs, vanilla extract.

Rich and buttery bundt cake covered with a thick caramel glaze mixed with crunchy pecans. Main ingredients: flour, butter, ...

Brown butter adds an extra layer of nutty flavor to this rich cake, which has a shortbread-like crust. Our version of gooey butter cake includes a hint of salt in the shortbread-like crust to balance ...

After years of research and testing at home, I’ve learned the small tweaks that make the biggest difference. These are 5 ...

Lining and greasing tins might feel tedious, but it is essential. Brushing butter into every crevice of a bundt tin or lining ...

There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long. By Melissa Clark Melissa Clark loves to bake vintage cake recipes. My new favorite cake has a ...

Chef Frankie, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Strawberry Short Cake. Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note ...