While some countries, like those in the European Union, are required to label GMOs, the bioengineered crops won't be labeled ...

Picture a supermarket where half the foods contain toxic chemicals. All the contaminated food is clearly labeled, with the health risks displayed on the side of the container. Would you buy the ...

Genetically modified crops have been on American grocery store shelves for years. Roughly three-quarters of all US soybeans, more than 70 percent of US cotton and more than a third of all the maize ...

Is altering a crop in a lab the same as altering it on the farm? This image shows control tomatoes' deterioration versus genetically modified tomatoes from a study entitled, "Enhancement of fruit ...

As the FDA gets ready to vote on an application to bring the first genetically modified (GM) food animal — a salmon — to market, Healthland pauses to consider the social contribution of genetically ...

GMO crops have had their DNA altered to be more resistant to pesticides and less expensive to produce, but some experts have ...

Biotech types call the first genetically engineered fish — a whopper of a salmon — a food breakthrough. Critics call it ‘frankenfish.’ But the ultimate judge should be you, the consumer. If the FDA ...

Arizona is one of 20 states considering laws to require labeling of genetically modified foods. The Arizona law, whose sole sponsor is a Senate Democrat in a Republican Legislature, isn't expected to ...

Many foods commonly found on American grocery store shelves are actually banned or heavily restricted in Europe. The European Union (EU) takes a more precautionary approach when it comes to food ...

Get your speed-dial ready, folks.Tomorrow, September 16th is a National Day of Action in Washington, D.C. sponsored by Food and Water Watch. You can add your voice to those opposed to allowing this ...