This one-pan lemon garlic shrimp pasta is a quick, flavorful meal perfect for busy weeknights. With succulent shrimp, zesty lemon, and a garlicky sauce, it’s an easy pasta recipe that’s both ...

In her hometown of Petersburg, Alaska, Wheelhouse Fish Co. founder Shalie Dahl Moore grew up surrounded by seafood. In fact, it was such a staple of her family’s diet that they had to find creative ...

Whipping up a meal during a hectic week can feel like a challenge - but this linguine with garlic butter prawns recipe is the answer to quick and tasty home cooking. This dish boasts minimal ...

Learn how to make Spain’s iconic tapas of crispy potatoes topped with garlic shrimp and creamy aioli. This easy and flavorful ...

4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...

Method: In a 10-inch saute pan over medium heat, add olive oil, finely chopped shallots and the four peeled and deveined U15 Prawns. Saute until the shallots are soft and clear, but do not brown. Add ...

Try this oven-baked version of the popular Spanish seafood dish made with fideos, a thin long pasta, served with charred lemon and homemade aioli. Add the onions, carrot, celery and garlic to a food ...

There’s something primal and very Australian about peeling prawns, whether cooked or raw; here the shells are incorporated to create an aromatic oil. The roasted prawn head oil gives the dish a ...