While some folks consider oats mainly to be feed and fodder for animals, others consider porridge a great meal for humans. Oats are a great source of fiber and carbohydrates. They are 13 percent ...

Farmers admire a mature crop of oat in Ol Joro Orok sub-county in Nyandarua. Many farmers have ventured into farming oat for fodder. PHOTO: DAVID MUGUNYU. Owing to reduced grazing land, livestock ...

Contrary to complaints that agricultural experts have become invisible when the state is reeling under severe drought, experts of University of Agricultural Sciences (UAS) have successfully grown a ...

blurb: HFO 607 identified for cultivation mainly in Haryana, Punjab, Rajasthan, Terai region and western UP Tribune News Service Hisar, February 6 Chaudhary Charan Singh Haryana Agricultural ...

Ludhiana: Three high-yielding oat varieties, including OL 1964, OL 1967-1, and OL 1975, developed by Punjab Agricultural University (PAU) have received national-level identification for release.The ...

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...

Ludhiana: The Punjab Agricultural University (PAU) has achieved a major success with its first indigenous oats crop variety, OL 16, which serves the dual purpose of providing high-quality fodder and ...

THE regular supply of fodder is essential as more than half of the animal feed comes from fodder and crop residues and one-third from grazing in rangelands, wastelands, canal bank, roadsides, other ...

The Berseem is one of the most important forage legumes in Pakistan and India. It was first introduced in Sindh in 1904. It was cultivated in the Peshawar region in 1924, from where it moved to ...

Australian Fodder Industry Association executive officer Darren Keating said the demand for hay from China was being driven by that country’s burgeoning dairy industry. “There has been fantastic ...