Nestled in the heart of London's Soho is a bustling Indian restaurant which aims to transport punters to the streets of Calcutta by serving up generations-old traditional dishes cooked by amateur ...

Dominique Clayton is the owner of "In The Kitchen With Dominique, LLC," a Bay Area catering business serving events both big and small— and most recently, providing meals for those in need in Oakland ...

Is the world of hospitality finally ready for its #MeToo moment? In the UK, a recent letter from 70 women chefs called upon the restaurant industry to recognize both the blatant and more insidious ...

Here’s Looking at You’s Lien Ta talks about the death of chef Jonathan Whitener, chef Jonathan Gil talks about running a restaurant with Stage IV cancer, and the chef trying to get as many Angelenos ...

Walk into the gleaming kitchen of any five-star hotel, and you’ll witness a symphony of movement — flames dancing, knives rhythmically chopping, and voices calling out orders in perfect synchrony. But ...

Ivy Knight spent a decade as a line cook before becoming a writer and filmmaker. She focuses on the inner workings of restaurants with an eye to showcasing the underserved in the food and wine ...

Some of today’s most exciting kitchens aren’t in Michelin-starred restaurants or big-city hotels. They’re tucked into wilderness lodges, safari camps, expedition ships and even aboard cruise liners.

JACKSONVILLE, Fla. – This month’s Positively JAX winner is serving up more than great food — they’re serving opportunity. The Empowered Kitchen is helping local female chefs turn recipes into revenue, ...

International Women's Day is celebrated this Sunday 8 March and represents a milestone of social, political and economic conquests achieved by generations that did not let themselves conform. Catering ...

Add Yahoo as a preferred source to see more of our stories on Google. During Women’s History Month, The Langham Hotel in Boston holds its annual Women’s Day dinner. A talented lineup of female chefs ...