In this episode of In the Kitchen with Matt, I will show you how to cut and prepare Dragon Fruit, Pitaya, or Pitahaya to eat.

The positive connotations associated with exotic fruits are helping these ingredients to influence innovation within the beverage market.

Never heard of Acadiana's exotic dragon fruit nursery? You're not alone. Even if you knew what to look for and where to find it, you'd still probably miss it. The fruit farm hides behind an ordinary ...

“Dragon Fruit Taste” has been trending on X (formerly Twitter), with many questioning why it tastes like nothing. Users have been sharing their reactions to eating the tropical fruit, which not only ...

Once an exotic fruit grown in China and neighbouring countries, it has now become a summer staple in Bangladesh. Farming of pitaya — dragon fruit — is common and the tropical fruit has become popular ...

A trial time lapse of growing dragon fruit from raw seed to cactus size over 126 days. Dragon fruit, also called pitaya, is a tropical/high temperature plant and popular in the East. The seed was ...

14:13, Tue, Mar 11, 2025 Updated: 14:22, Tue, Mar 11, 2025 Most people are guilty of skipping over the exotic section in the supermarket fruit aisle. But, one vibrant fruit could have massive ...

Compared with its brilliantly colored botanical cousins lychee and rambutan, longan is pedestrian at first glance. The plum-sized longan fruit is featureless and mousy brown when ripe. However, once ...

Pune: Originally imported from countries like Thailand and Vietnam, the dragon fruit has garnered considerable attention among cultivators and consumers not only because of its economic value but also ...

I’ve been eyeing this rosy, finned, incredible beauty out of the corner of my eye on several trips to the produce section. Alarmingly, a rather large pile of them has dwindled to 6 or 7 by the week’s ...