Saturday has become Bread Day in my kitchen. I have made bread in various forms for years, and I love the crunch of a fresh baked loaf, roll, bagel, etc. But the process of kneading dough can be ...

There are bakers and there are cooks. It takes a chemist's love of precision to be a baker. Me? I'm a cook. However, I do love to bake bread. In fact, I've been on a bread baking kick for the several ...

This no knead focaccia recipe delivers a crispy golden crust, airy texture, and rich olive oil flavor with surprisingly ...

A simple method for making no-knead bread faster and easier than the original no-knead recipe. Alice Currah is the publisher of popular food blog, SavorySweetLife.com, and one of the food bloggers for ...

Have you resisted making homemade bread because you were uncomfortable using yeast or concerned you might not knead the dough enough? If you answered yes, then this recipe is for you. Honestly, even ...

The breakthrough occurred when I took a class with the legendary Jim Lahey, founder of Sullivan Street Bakery in New York and the man behind a sensational recipe for no-knead, slow-rise, no-fuss bread ...

Where I live, people go wild for anything Amish. There are Amish communities a few hours north, and all summer long the little towns are berserk with folks clamoring for a taste of Amish country.

Add Yahoo as a preferred source to see more of our stories on Google. I've never considered myself a baker, but I was intrigued when I found a no-knead focaccia recipe. I decided to try it and was ...

Wondering what to do with that last chunk of cheese? Whip up this easy, homemade, no-knead artisan cheese bread recipe.