For the ultimate holiday fruitcake, look no further than this rum-soaked gem featuring a puree of macerated dried plums, currants, cherries, and raisins. As one of the food media's most respected ...

If you haven't had this Chocolate Rum Cake recipe, you're in for a serious treat! This rich and delicious dessert is perfect for any occasion. The key to this dessert is the rum, and we chose one from ...

As one of the food media's most respected voices, Brigid Ransome Washington has over two decades of experience as a writer and recipe developer. She regularly contributes to such publications as The ...

We may receive a commission on purchases made from links. Rum cake is a fun and unique Caribbean treat Caribbean treat that's often made during the holidays and is also popular in parts of America.

“You should have started months ago. You remember. This is a cake that requires your attention, your respect and, most importantly, your time.” These were my mother’s parting words to me when I told ...

A traditional Jamaican rum cake, often enjoyed around Christmastime, is much closer to a fruit cake than our version of this cake is, but the two versions have one key thing in common: Jamaican rum.

With 5 lb. of dried fruit and multiple dosings of dark rum, this aged Jamaican Black Cake is a treat for certified fruitcake fans. Named for its deep, dark color, the cake often features a splash of ...