Add Yahoo as a preferred source to see more of our stories on Google. In my kitchen, olive oil is an every dish ingredient. It’s drizzled over salads, poured over noodles and dipped into by hunks of ...

You know when you get something new and you just want to use it, wear it, play with it every day until you're tired of it? I was given a wok, a set of bamboo spatulas and Helen Chen's book Easy ...

Happy Chinese New Year! The Chinese zodiac’s Year of the Horse begins Friday. The event will be celebrated not only in China but also all over the globe. We’ll certainly observe it with gala dinners ...

Add Yahoo as a preferred source to see more of our stories on Google. Serrano peppers add spice to this easy vegetable stir-fry. From there, you can add in protein, other vegetables, and pretty much ...

That's why we rounded up seven fantastic stir-fry recipes for every night of the week (yes, including weekends—they're just ...

If you're craving Chinese but don't want to take the time to go to a restaurant or call for delivery, General Mills has a new option, Wanchai Ferry Frozen Entrees. We tried the frozen Orange Chicken ...

With fall routines in full swing, cooks are returning to the kitchen. While there are many quick meal options for busy weeknights, one of the best and easiest ways to avoid takeout and economize is ...

Sweet and sour beef is a popular Chinese stir-fry dish. Here’s a simple version that has great flavor and can be made in minutes. The sweet and sour sauce is light so it gently coats the beef and ...

Summer is the ideal season for stir-fries: It’s far too hot to fire up the oven, and stir-fry recipes typically need less than 10 minutes of cooking time. Plus, stir-fries are the perfect way to use ...

Stir-frying is seen as a great way to prepare delicious meals, without too much fuss. the equipment you'll need and techniques you could use. She also offers four delicious recipes. The Early Show ...

I always keep a bag of frozen shrimp stashed away in my freezer so that I can make this quick and easy Chinese-style stir-fry in a pinch. My best tip for stir-frying shrimp is to coat it in a bit of ...

Growing up, fast food and ordering takeout were not a part of everyday life — they were basically non-existent. The only food ever eaten outside our house was the occasional picnic and my dad’s daily ...