Roast, shaking the pan once or stirring with a spatula for more evenly browned potatoes. Cook until the potatoes are ...

Ever wonder why Italian food tastes so much better in Italy? It’s a combination of factors, aided in no small part by the delight of consuming Italian specialities at their source: eating fresh ...

The first thing I learned to cook after moving to Italy in 2007 was pesto Genovese, blending fragrant basil with pine nuts, olive oil, cheese and salt in the kitchen of a complete stranger. I’d tagged ...

Enjoy timeless Italian dishes that deliver rich, authentic taste in less time. Make any night feel special with these easy recipes. The post 39 Classic Italian Recipes That Come Together Faster Than ...

Sample authentic cucina casalinga and learn how to master heritage recipes with Cesarine, a Slow Food Community consisting of 1500 home chefs located throughout the country. Italy’s food in its ...

ROME — Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.’s cultural agency gave foodies on Wednesday another reason to celebrate their ...

Italian cooking is as varied as the regions in Italy. There's also a centuries-long but little-known tradition of Jewish cooking in Italy. In her new book, "Cooking alla Giudia," Benedetta Jasmine ...

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