If you want a cookie that’s soft, pillowy, and comforting, these cream cheese cookies are the answer. The dough blends ...

Cake mix has many creative uses besides its intended dessert, from pie crusts to waffles. If you can't decide between cake or cookies, why not have a bit of both by transforming your cake mix into ...

I’m on a little bit of a baking kick right now. After several months of renovating our kitchen, it’s done! I have an oven! I can bake! One of the first things on my baking bucket list were our “famous ...

For the past couple of months, I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With cream cheese inside! As a bonus, the ginger ...

Whether you love it plain, chocolate-flavored, or with a dash of pumpkin spice, cheesecake is a decadent dessert that’s beloved by many people. However, anyone who’s ever attempted to make a ...

This guava and cream cheese danish cookie recipe from Jerrelle Guy, a New York Times Cooking contributor, fulfills all the ...

Cream cheese adds a light and luscious texture to desserts. Try a smooth and creamy no bake cheesecake that is made light and fluffy with cream cheese. Cream cheese is also perfect to whip for a ...