Kenya’s coffeeculture is picking up fast and beans that once were almost exclusively anexport crop increasingly are being consumed at home. The shift is visible inthe booming cafe scene, changing ...

For the last twenty years, Sarah Nyaga, a smallholder farmer from Embu County in central Kenya, has farmed coffee. Like most across Kenya, she relies on the export market. A greater percentage of ...

Tatu Coffee Estates Limited has been awarded 1st and 3rd place in the Washed Arabica Category at the National Taste of ...

Kenya's coffee industry is racing against time to comply with the European Union Deforestation-Free Regulation (EUDR), a stringent new trade requirement that could lock smallholder farmers out of one ...

Tea and coffee farmers earned more than Sh2.6 billion from the latest sales at the Mombasa Tea Auction and the Nairobi Coffee ...

Stephen Sang, Governor of Nandi County (L) and Rachel Wanyoike, Managing Director for Solidarity East and Central Africa (R), with signed contracts of production of organic coffee during the closure ...

Tatu Coffee Estates Limited has won first and third place in the highly competitive Washed Arabica Category at the National Taste of Harvest Kenya 2025-2026 Awards, cementing its position among ...

As the world's thirst for coffee shows no signs of slowing down, widely used practices to ramp up the crop's production have become self-defeating, according to a nonprofit watchdog group. In Brazil, ...