The color, the crispness, the meat and the mess — there’s so much to love about birria, the Mexican dish that’s now ubiquitous on TikTok and Instagram. What started trending with Los Angeles’ Latinx ...

Birria and barbacoa are two of the most delicious types of tacos we've got, but if you don't know the difference between the two tender fillings and assume that the experience is basically the same, ...

This DFW food truck opened its first brick-and-mortar restaurant in November and expanded its menu to serve specialty birria items.

At the authentic taco restaurant I Love Tacos, 75% of orders in the spring included at least one birria taco. It's by far the restaurant's number one item, with 800 more orders than its ...

Birria tacos are a labor of love, sure. But they AR worth it. Birria is traditionally made with goat/Lamb so these are technically birria de res. The textures and flavor are a true explosion of delici ...

Birria, especially birria de res (beef), is arguably the single most popular item at many Texas taquerias right now. It’s trending all across the state: In San Antonio, the El Remedio taco truck has ...

Taco trends are—in my humble opinion—the best trends, and birria is having its moment at restaurants and pop-ups across the country. Birria tacos are made with meat—often goat, beef, or chicken—that’s ...

From a new burger spot to a new taco truck, read these six dining updates across the Greater Houston area, including restaurants that recently opened or are celebrating anniversaries, as reported by ...

Following is a transcript of the video. Lisa Paradise: Juicy, spicy tacos dipped into a cup of piping hot consomé. If you're not paying attention, you could walk by some of the best tacos in New York ...

Winter is almost here and as people get ready for the holidays they’re going to need some comfort food that’s going to keep ...