This basic mayonnaise recipe skips added sugar and relies on egg yolks and distilled vinegar for structure and flavor. It comes together quickly and becomes a dependable staple rather than something ...

Nothing illustrates the interweaving of simple art and complex science in cooking better than homemade mayonnaise. One of the classic sauces of French cuisine, mayonnaise is nothing more than tiny ...

I heartily admit that I am a mayonnaise aficionado. My enthusiasm for the creamy, lemony condiment began when I was a child. When Mama made her homemade mayonnaise, she would put a dab on the tip of ...

n Chipotle mayonnaise: Add one-quarter cup pureed canned chipotle chiles in “adobo” to a bowl of basic mayonnaise. n Piquillo pepper mayonnaise: Follow the basic mayonnaise recipe, substituting sherry ...