It’s fruit pie season, and enthusiastic bakers are trying to figure out how to transport just-made apricot, strawberry, peach, cherry, blueberry -- well, all kinds of pies -- to that potluck or picnic ...

Perfect for fall is this recipe for Butterscotch Amish Pie, from Pastry Chef Patty Morton of Restaurant August. She appeared with Kit Wohl on Eyewitness News. Her book New Orleans Classic Desserts ...

In a large bowl, stir together apple butter, brown sugar, salt, cinnamon and nutmeg. Stir in eggs. Gradually add evaporated milk, mixing well. Pour mixture into prepared pie crust. Bake in a 350 ...

Add Yahoo as a preferred source to see more of our stories on Google. Amish fry pies are a portable dessert snack featuring a pie-like crust shaped like a crescent, stuffed with a variety of fresh ...

On Saturday, July 11, we all were awake and ready by 5:30 a.m., waiting for our ride on the bus to Monroe, Indiana, to sister Leah and Paul’s house for the annual Coblentz gathering. Lo and behold, 6 ...