Crispy calamari doesn't require laborious, messy deep frying. This recipe (which also includes a how-to on making a homemade marinara dipping sauce) gives you that meaty crunch of the beloved ...

Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing food content and developing recipes. A former restaurant cook and server, she ...

Outfit your kitchen with all the small appliances you need, and ditch the ones you don’t. Your kitchen should have the right tools. Welcome to A Guide to Gearing Up Your Kitchen, a series where I help ...

Craving crispy fried calamari rings that taste just like the ones from your favorite seafood spot? This homemade fried calamari recipe delivers big on crunch, flavor, and that signature golden finish.

There's nothing more frustrating than buying a kitchen gadget, tool, or appliance to find that you never use it. Thankfully, that won't be the case for your air fryer, especially once you try some of ...

For more than a decade, we’ve been blown away by the magic that is the air fryer. Promising to cook food to a masterful crispy crunch, without the use of a ton of oil, these tabletop machines were ...

Yields 6-8 servings. Recipe is by Teresa Day. 1 cup whole milk plus ¼ cup milk 4-6 cups oil for frying (I used vegetable oil.) 1 pound cleaned squid, cut into rings 2 eggs ¼ cup all-purpose flour 1¼ ...